For the first stretch of 2021, as I’ve been eating popcorn covered in cheese powder—and, um, more popcorn covered in cheese powder—our Food52 community has been cooking and baking up a storm. Good for you! Behold: our top 10 new recipes this month. Forty percent of which involve Parmesan. Yes.
10. Auntie Adele’s Phyllo With Sutlaj
“These particular cigar-shaped pastries, my great-aunt's recipe, are the answer to the question that has plagued pudding for centuries: Where is the texture contrast?” writes Charles Dabah for our My Family Recipe column.